Solving sodium in cooked meat?

Looking to increase flavor in cooked and processed meats. We can help you achieve it with the added benefit of label friendly natural flavorings – and the added option of reducing sodium.

Our PuraQ® Arome is our flavoring solution built on some 80 years of ingredient expertise and food processing know-how. Quite simply it makes meat taste better with a deeper savory taste.

With PuraQ® Arome you can actually use a ‘natural flavoring’ labelling – extremely attractive to consumers. Meanwhile our PuraQ® Arome NA4 helps you reduce sodium in cooked and processed meats – without compromising on great taste and shelf life.

 

  1. Free product sample and detailed usage instructions, delivered right to your doorstep. Request your free product sample now by completing the form below.

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