The ultimate in Listeria control
Do you need to improve your Listeria control of meat products? If so, look no further than our industry-leading and versatile family of meat preservation solutions.
Whether you’re looking for food safety with all-natural labeling; to solid solutions for economy brands, we can help you.
For example, our Opti.Form® family is regarded as the industry's gold standard for Listeria control in meat products…
Opti.Form to combat listeria
Listeria monocytogenes can grow at both high salt concentrations and nitrite – even at lower temperatures. However, Opti.Form is proven to combat the growth of Listeria monocytogenes in both cured and uncured meat products.
Economy listeria control for meats
If you’re looking for a cost-effective solution for meat brands that you need, our Opti.Form Ace food safety brands. Good for protection – and profit...READ MORE
Label friendly listeria control
If it’s a label friendly solution you need, Verdad® is our range of ingredients that draws on the best of what nature has to offer – all the while maintaining straightforward production methods.
Analyze your listeria control
The latest version of our Listeria Control Model (2012) gives you a simple and intuitive online tool that measures the effect our products actually having on listeria control. With this latest version you have more potential than ever to reduce your R&D spend and time-to-market.
Natural Meat Safety
Vinegar is produced by fermentation, a well-known 'traditional' manufacturing method with long history in many cultures. Vinegars are all natural, label friendly ingredients that keep food safe by suppressing the growth of pathogens and a wide range of spoilage bacteria. At the same time, vinegar is generally recognized as a cupboard ingredient. Corbion Purac offers a set of liquid and powder vinegars to cater your needs...READ MORE
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