PURAC® powder: The ultimate savory flavor boost

Are you looking to increase savory flavor in food products? PURAC® Powder is our natural lactic acid that boosts flavor in everything from cheese and bread to biscuits.

Thanks to its clean, mild and lasting flavor, PURAC® Powder gives food manufacturers an alternative to using other stronger tasting acids – like citric acid – in savory products like cheese biscuits, bagels and sourdough premixes.

 

  1. Free product sample and detailed usage instructions, delivered right to your doorstep. Request your free product sample now by completing the form below.

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