A Zero Trans Solution For Icings and Brownies

March 22, 2011

Caravan Ingredients has developed Fudge Base No Preservatives, a chocolate base that aids in producing products that contain zero grams trans fat per serving.

Indulgence and treating oneself remains an important reason for consumers to purchase cakes and cake bars*. Fudge Base No Preservatives offers bakers a healthier solution for making icing, brownie batters and sweet goods that still taste great.

Bakers are given the flexibility to adjust flavor and color to their preference. With only sugar and water to add, this product is easy to use.

To learn more about Caravan Ingredients zero trans solutions, please contact us through our product information request form.

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