A Production Solution for Tortillas and Flatbreads

September 02, 2011

Caravan Ingredients has developed Southern Tortilla, a highly concentrated base that is produces very white, soft, pliable tortillas with extended shelf life.

Americans are eating more tortillas and flatbreads; 22% of individuals consume tortillas or pitas at least once in an average 2-week period. Southern Tortilla offers manufactures' a convenient and efficient solution to produce extended shelf life tortillas without sacrificing quality and functionality.

Southern Tortilla is available in convenient, pre-scaled batch packs that enable manufacturers to save time, lower inventory levels and reduce costly scaling errors. Finished products are flexible and have very high opacity.

To learn more about Caravan Ingredients tortilla and flatbread solutions, please call your local sales representative or contact us through our product information request form.

*Source: NPD National Eating Trends

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