Meat and poultry safety

Antimicrobial solutions.

Antimicrobial solutions for meat and poultry you can trust

From food-borne pathogens like E. coli to Listeria monocytogenes, our meat preservation solutions not only protect your brand and consumers against the unthinkable – but also extend shelf life.


Broad portfolio of meat preservation solutions

We can meet a variety of needs: For economy brands our Opti.Form® Ace is ideal; while our Verdad® range of ingredients protects your product while also being label friendly.


Solutions for Listeria control in meat

Listeria is a particular menace for the meat industry: Our Opti.Form portfolio is widely regarded as the industry's gold standard for keeping Listeria under control thanks to its combination of natural sodium or potassium lactate with (di) acetate.

“Seafood, poultry, beef, and pork are all listed in the top ten food products with the highest number of outbreaks related to food-borne illnesses in the USA.” (reported by CDC, 2014).

Healthy foods, nuts, fish, vegetables, fruit.

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