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Verdad-Europe

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Verdad Europe

Verdad is our natural, label friendly range that enables you to make label claims like 'fermented and/or ‘vinegar’ – all the while improving product stability, microbial stability, taste, and texture.

Verdad-Europe

  • Products
  • Food markets
  • Food solutions

Verdad®

Label-friendly ingredients for meat and poultry that appeal to consumers’ growing demand for healthier products.

Verdad®

Protect against spoilage, extend shelf life, and create appealing savory flavor profiles at the same time.

Verdad® Avanta® technical insights

Download the technical paper below to learn more about Verdad® Avanta™.
Display of cooked meats.

Meat and poultry

Our solutions for meat preservation and safety solutions enable you to combat harmful microbes, extend shelf life and reduce sodium.
Plated plant based meats with set up and condiments.

Plant-based proteins

Solutions for plant-based meat substitutes.
Cooked meats and vegetables in serving dishes.

Solutions for ready-to-eat meat and poultry

Ready-to-eat meat and poultry products play an increasingly popular role in satisfying consumer demand for foods that combine delicious nutrition and a convenient format.
Ground beef on cutting board with seasoning ingredients.

Ingredient solutions for fresh meats and poultry

Products that are lean, tender, juicy, flavorful, with the appealing color and aroma of freshness, and minimal additives or chemical-sounding ingredients.
Pile of cut meat snacks.

Natural preservation for meat snacks

Given consumer concerns prompted by the global pandemic, perhaps it's not surprising that meat snack products have seen continued growth of late.

 
Smoked salmon.

Fish and seafood

Protect the safety and extend the shelf life of your products, and deliver value for your customers and your business.
Sushi.

Fish and seafood - preservation

Preserving what matters means prolonging all the characteristics of freshness.
Fish balls.

Pathogen control in fish and seafood

Effective safety and preservation solutions are essential to protecting your brand and your customers.

Meat and poultry

Our solutions for meat preservation and safety solutions enable you to combat harmful microbes, extend shelf life and reduce sodium.

Natural curing with plant extracts

Get the critical aspects of performance you need from a curing solution.
Raw meat.

Meat and poultry - decontamination

Threats to human health such as E.coli and Salmonella are contained throughout processing and distribution.

Meat and poultry - freshness

Corbion can help you deliver the color, flavor and aroma of freshness your customers are looking for.

Meat and poultry - preservation

Corbion has been an innovative force in meat preservation and food safety for 90 years.

Antimicrobial solutions for meat and poultry you can trust

Our meat preservation solutions not only protect your brand and consumers against the unthinkable – but also extend shelf life.

Meat and poultry - sodium reduction

Many consumers want to reduce the amount of sodium in their diet due to health concerns.
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Man in hat with green shirt walking through sugar cane farm.